At Wyandotte’s newest restaurant on Biddle, TRU Pizza Co., everything on their menu is 100 percent gluten-free, made with zero cross-contamination and packed with flavor.

“We are 100 percent dedicated gluten-free and nut-free, celiac-safe and allergy-friendly and we guarantee zero cross contamination,” said owner/operator Anthony Cipolla, who opened TRU Pizza Co. in January. “We cater to nearly all major allergens and nearly all our menu items can be made dairy-free. We truly represent food for everyone.”

And the food is amazing.

“Everything might be gluten-free but you would never know it,” Cipolla said. “It's the best gluten-free pizza you can get, period.”

Cipolla’s first venture with TRU Pizza came on four wheels.

“I fell in love with the idea of owning a food truck and restaurant from watching the movie, ‘Chef,’” Cipolla said. “From there, it just built and built until the time came to make the decision to invest in the truck and take the leap of faith. And here we are today with a new Wyandotte location less than a year later.”

Wyandotte is the third brick-and-mortar location, with other restaurants in Plymouth and Troy.

Cipolla, a Dearborn native, only owns the Wyandotte location along with the food truck.

“The business started as a small, family-run restaurant called Renee's Pizzeria and was sold to the current franchise owner who re-branded the company to TRU Pizza Co.,” Cipolla said. “All of the recipes and menu items were not altered at all. New items have been added to our Wyandotte location due to its unique location and community events.”

So why Wyandotte?

“From our time on the food truck this past year (2025), we realized how much of a need the Downriver community had for allergy friendly products,” Cipolla said. “When the opportunity came up to take over Frank's Pizzeria, I couldn't pass it up as it aligned perfectly with what I was looking to do with my TRU restaurant. Having the additional patio space was the deal sealer with how involved I plan to get with community events, and just creating a very fun and healthy space to socialize and eat amazing food plus have a few drinks.”

The response so far has been very favorable – from the pizza to the pastas to the Detroit-style deep dish options.

“The community has been incredible,” Cipolla said. “I couldn’t be more thankful for the response and can't wait to see what happens as the weather / seasons change so we can open our patio up and really start making things happen here.

“We strive to be the best place to get gluten-free pizza and more, serving areas where these types of eateries are few and far between. We are inspired and want to make the world a better place through the food we provide to our guests, the careers we create for our team and the impact we leave on our community.”

TRU Pizza Co. is located at 3144 Biddle Avenue, and offers dine-in, carry-out, delivery and catering options. For more information, call (734) 250-9816. To see a menu or order online, visit trupizzacowyandotte.com